- Certified Organic NOP, EU
- USP food grade
- Gluten Free
- COSMOS certified
- COR certified
- Certified Kosher
- Vegan/Vegetarian
- Non-Palm
- Non-allergen
- BRC-GFSI approved
Organic Palmitic Acid Blend with Lecithin
Organic Palmitic acid (C16:0) is a saturated fatty acid derived from organic vegetable oils at our GMP, BRC approved unit. Appears as a white, waxy solid, powdery, making it a staple in pet foods, dairy, cosmetics for fatty, emollient and surfactant properties.
Ingredient
Properties
Applications
Packaging
Ingredient
Ingredient Origin: Palmitic acid derived from Vegetable oils, India.
CAS: 73398-61-5
Properties
Appearance snow white color powder / beads / flaks
Smell/odour characteristic
A.V. NLT 205 mgKOH/gm
I.V. NMT 0.5 %
S.V. NLT 206 mgKOH/ gm
C16 NLT 85%
Applications
- Food Industry: Operates as a highly effective release agent and texturizer. It is used in the production of margarines, shortenings, and baked goods to provide a smooth mouthfeel and ensure products don’t stick to processing machinery or packaging.
- Pharmaceuticals: Acts as a solubilizing agent and binder in tablet formulations. It is also used as a coating agent for controlled-release drugs, helping to regulate how the body absorbs active ingredients.
- Cosmetics & Personal Care: Serves as a primary emollient and surfactant. It reinforces the skin’s natural lipid barrier to lock in moisture and is a foundational ingredient in soaps and shaving creams, creating a rich, stable, and creamy lather.
- Animal Nutrition: Used as an energy-dense feed additive, particularly in the dairy industry. It helps increase the milk fat content in cattle and provides a concentrated source of fatty acids to support overall livestock health and growth.
Packaging
Packaging sizes:
25 KG Paper Bag
