- Certified Organic NOP, EU
- USP food grade
- Gluten Free
- COSMOS certified
- COR certified
- Certified Kosher
- Vegan/Vegetarian
- Non-Palm
- Non-allergen
- BRC-GFSI approved
Organic Paprika Colour
Organic Paprika oil-soluble colour extracted using vegetable oil and certified Chilli. The fruit is processed, for extraction and grounding as per GMP norms. The pigments – Capsanthin and capsorubin are carotenoids providing the red colour. Produced as per NPOP, NOP, COR at GFSI-BRC (AA), FSMA, OU KOSHER, ISO certified manufacturing unit.
Ingredient
Properties
Applications
Packaging
Ingredient
Ingredient: Paprika Oleoresin – derived from certified, chilli – Capsicum annum, India.
CAS: 84625-29-6
Properties
Appearance Light Brownish yellow colour powder
Smell/odour Mild – medium pungent smell
Solubility Soluble in oil
Moisture NMT 8.0 %
Colour value 7000-150000
Applications
- Imparts a deep red colour and add natural flavour to the food, salad and confectionery products.
- As natural colorant widely used in food, beverage, pharmaceutical and other industries.
- Used in spice mixtures, cheese blends, sauces, sweets, meat and colouring egg yolks.
Packaging
Packaging sizes:
25/50 Kg HDPE drums
